Enjoy a full day food & wine journey to South Australia’s premium wine region, the Barossa. Take time to sample some of the Barossa’s finest wines and gourmet food that makes this wine region so special. On this tour you will also visit the Barossa Valley Chocolate Company.
Travel through the city of Adelaide northwards to the world-renowned Barossa wine region. Enjoy the change of scenery as you make your way into the vineyards of South Australia’s premium wine region. Your first stop is Pindarie, a multi-tourism award winning cellar door, which feels more like an Australian Homestead than a cellar door. The friendly staff share their stories behind the wines as you sample their famous blends in the heritage stables. Sit back and admire their stunning vineyard views while you enjoy some morning tea. Provenance Barossa was the original home of Penfolds in the Barossa which played a key role in the local wine industry since the early 1900’s. Provenance Barossa is home to an exclusive collection of food and beverage businesses offering unique experiences.
On arrival at Lambert Estate at Angaston, you will enjoy a structured wine tasting whilst sampling local seasonal produce from gourmet platters. Main course follows, and is a feast for the senses, with two signature dishes, salad and vegetables. You may wish to purchase a glass of wine from the impressive wine selection, or enjoy a coffee accompanied with their popular Chocolatier (Chocolate Port). Leaving Lambert Estate, travel to Mengler Hill Lookout for sweeping views over the valley and then onto the Barossa Valley Chocolate Company your final stop for the day. Here you will taste house made chocolates paired with Vineyard Road’s handcrafted wines which will be a great way to finish off your food and wine experience.
Operates
Monday, Wednesday, Friday, Saturday, & Sunday (excluding Good Friday, Christmas, & New Year’s Day)
Departs 9:15am from Adelaide Central Bus Station or selected Adelaide hotels and returns 5:15pm (approx.)
Includes
– Full day tour
– Expert commentary by local Driver/Guide
– Morning tea, wine tastings, & chocolate tastings
– Gourmet two-course lunch
– Pick up and drop off
Need to Know
Itinerary is subject to change. Pindarie is unavailable between 23 December 2023 to 5 January 2024 and morning tea and wine tasting will be at Kies Family Wines and Monkey Nut Café, Lyndoch. This experience can be catered to your dietary needs. Please advise of any special dietary requirements when completing your Traveler Information Form.
